Tucked away in the Publix plaza, is China Hut. The restaurant had a bunch of oriental decorations on the walls, but there was Spanish music playing and some times Chinese music as well. Very interesting...
I ordered the cerviche mixto after a suggestion of a friend's friend. It was my first time having cerviche, and it was a good experience. There was a mixture of tilapia, calamari, and shrimp marinated in lime juice, with a slice of sweet potato on the side. It was a bigger portion than expected. Thumbs up!"
http://www.yelp.com/biz/china-hut-orlando
http://www.orlandochinahut.com
China hut: (407) 240-0467
Kady "Whoa, what a find! Just from the name alone I though this was just another boring Chinese take out place with the usual dishes, but it's more than that! It's Peruvian-Chinese cuisine! My table of 10 people ordered a bunch of stuff: duck fried rice, stir fried baby bok-choy, chicken-ginger soup, Jalea, Ceviche, Lomo Saltado de Carne, and Tallarines Verde con Pollo.
Jalea- This dish was battered and deep fried seafood and yuca. The seafood medley included shrimp, fish filet, and calamari. The Jalea was served on top of a bed of lettuce and vinegary onions.
Ceviche- It had tilapia, shrimp, and calamari. This ceviche was so good! They gave you a side of fried corn niblets to add some crunch for texture.
Lomo Saltado de Carne- This was stir-fry beef slices mixed with french fries. This was ultimate fat kid food! A must try if you like french fries and beef."